Today I went local, walking down the street to one of many pizza places called Raffallo's. They have so many locations all over. It is a local chain I guess you could say. For the record, I am not sure if it is spelled with one L or 2, I should just look next time I walk by. Anyway, the pizza is ok. It has good flavor, nice thick sauce, and tasty bread. The problem here is there is just too much of it: a lot of cheese on top of a lot of sauce on top of a thicker crust that leaves a lot of open bread on the edges. I don't have too much to say about it, it is just one of those places I guess you go to if it is around, which is what I suppose they are banking on since they are always around. They do have good meatball subs though, for the record.
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