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Monday, March 30, 2009
"Perhaps I should not even waste my time with places that don't specialize in pizza..."
I don't know why it is, but Italian Restaurants don't usually have great pizza. This of course is from my experience ordering pizza from Italian restaurants which have been few, but that is what I have found. I guess pizza, for as simple as it is, takes a wealth of knowledge to be able to do it right. Is it possible that spinach and ricotta ravioli or an antipasti salad are easier to make than a pizza?
Thursday, March 26, 2009
Cheech's Pizza is a place in Los Feliz down the street from another devilish pizza place. This one is more experienced. It has been there for about 15 years. I'm not sure why it is called Cheech's, perhaps at some point there was some guy who was named Cheech or maybe they put a lot of weed in their pizza. It is you typical run of the mill pizza joint. Not dressed up in any fancy way like Lucifers. The price is right too. It says 2 for 1 on the menu, so Im guessing you can get 2 large pizzas (15'') for 18$. I just got one, it was 10. Cheese, as usual.
Tuesday, March 24, 2009
Sunday, March 22, 2009
To my surprise I found a small pizza joint tucked in between a coffee bean and a gay bar in West Hollywood. I had no idea it was there. It's actually a pretty cool place, with outside seating. I ordered a 14 inch cheese for 14 dollars. Actually it was half jalapenos. I didn't plan on ordering it but the guy on the phone kept saying jalapenos every time I asked him what the sizes of pizzas were, so finally I caved and decided that jalapenos were a good idea. I have to say I am a sucker for jalapenos on pizza.
Wednesday, March 18, 2009
Monday, March 16, 2009
This is a place in Toluca Lake, across from Warner Bros. It looks like it'd be cool. It has a lot of good imported draft beer, and a lot of flavors of gelato, plus it has a great smell of pizza inside. Something about it got my hopes up. I ordered their large cheese pizza which is 16 inches and it was after tax 17. A little expensive for what it was.
Wednesday, March 11, 2009
Finally I went to a little place called Casa Bianca. It is a pretty cool Italian restaurant inside, a nice cozy interior. This is a fairly highly rated pizza. Hailed as one of the best pizzas in LA. It is not the pizza place itself that is saying this, it is the actual customers, for once. I ordered my usual, a large cheese. It was 16 inches 15 dollars.